JOIN US!

We are looking for competent full-time staff who are quick on their feet (literally and metaphorically) and have a polite and friendly attitude. Every staff will be the face of our business and will be responsible for our customers’ experiences.  Tiki Cultures has been carefully orchestrated to evoke a fun lively atmosphere and we are looking for team members that share the same qualities. You must have the ability to work 8 hour shifts, 5 days a week and be flexible to change including days, nights, weekends and special events in a fast-paced work environment.

Benefits of working with us;

  • Up to 50% Salary Loan advance
  • Flexible schedules
  • Discounted or free meals per shift
  • Employee discounts
  • Free Master classes
  • Excellent Training with certificates from Louis Vuitton Moet Hennessy, Nigerian Breweries and many more.
  • Career Progression

If you enjoy meeting people, talking to people and can meet the below requirements, We’d like to meet you!

WAIT STAFF

WAIT STAFF

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Prepare restaurant tables with special attention to sanitation and order
  • Help patrons select food and beverages by presenting menu; offering cocktails; suggesting courses; explaining the chef’s specialties; identifying appropriate wines; answering food preparation questions
  • Attend to customers upon entrance
  • Transmit orders to bar and kitchen by recording patrons’ choices; identifying patrons’ special dietary needs and special requests
  • Take and serve orders
  • Collaborate with other restaurant servers and kitchen/bar staff
  • Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs
  • Deal with complaints or problems with a positive attitude
  • Issue bills and accept payment

REQUIREMENTS

  • Skilled at developing and creating dining experiences that drive customer satisfaction and loyalty
  • Must be able to work legally in NIGERIA
  • Previous experience required
  • Must speak English fluently and be able to write in basic English
  • Attention to cleanliness and safety
  • Patience and customer-oriented approach
  • Excellent oral communication skills required
  • Experience as a dancer preferred

Job Type: Full-time (8 hour shifts)

Tip income: YES

Experience:

  • 4 years (Preferred)
Apply

CONCIERGE

CONCIERGE

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Help patrons select food and beverages by presenting menu; offering cocktails; suggesting courses; explaining the chef’s specialties; identifying appropriate wines; answering food preparation questions
  • Attend to customers upon entrance
  • Assist Waiters
  • Collaborate with other restaurant servers and kitchen/bar staff
  • Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs
  • Deal with complaints or problems with a positive attitude

REQUIREMENTS

Looking for part time Cocktail waiters with no experience necessary.

This is a fast paced job with the potential to earn GREAT TIPS.

Job Type: Part-time (6 hour shifts)

Tip Income: YES

Apply

BARTENDER

BARTENDER

ESSENTIAL DUTIES AND RESPONSIBILITIES
* Deliver superior service and maximize customer satisfaction
* Ensure compliance with sanitation and safety regulations
* Assessing bar customers needs and preferences by making recommendations
* Preparing alcoholic or non-alcoholic beverages for bar and patrons

REQUIREMENTS
* Well-versed in wine & spirit culture
* Warm and gracious service approach and the ability to create stellar guest experiences.
* Ability to assume full responsibility for menu content and deliver excellent service.
* POS experience a plus.
* Ability to function comfortably in busy environments.

Job Type: Full-time (8 hour shifts)

Tip income: YES

Experience:
* 5 years (Preferred)

Apply

PR

PR

ESSENTIAL DUTIES AND RESPONSIBILITIES
* Deliver superior service and maximize customer satisfaction
* Ensure compliance with sanitation and safety regulations
* Assessing bar customers needs and preferences by making recommendations
* Preparing alcoholic or non-alcoholic beverages for bar and patrons

REQUIREMENTS
* Well-versed in wine & spirit culture
* Warm and gracious service approach and the ability to create stellar guest experiences.
* Ability to assume full responsibility for menu content and deliver excellent service.
* POS experience a plus.
* Ability to function comfortably in busy environments.

Job Type: Full-time (8 hour shifts)

Tip income: YES

Experience:
* 5 years (Preferred)

Apply
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